Labor Day Big Island…

Still hurting from the Food & Wine Festival the night before, we left Waikaloa and headed up mauka to checkout the Mahiki Ranch branding in Waimea. I’m not gonna lie, it was a little intense. I don’t know what was worse, watching the bulls get their balls cut off or eating them as the freshly fried batch got passed around. A couple bites was enough for me and I chucked it into a cow pie when no one was looking. A few hours later and the branding was pau, we packed up and headed down to Kiholo to spend the rest of this Labor Day weekend straight chillin. Mahalo to Lissa, Jon and the and the rest of the Gendreau Ohana and friends for an amazing weekend!













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